Duck Sausage Barley Soup - Pelleh
Enjoy a hearty Duck Sausage Barley Soup packed with sauerkraut and tomato sauce, perfect for warming up at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pellehpoultry.com.
Ingredients
- 32oz jar Sauerkraut
- 1 15oz Can Tomato Sauce
- 2 Tbsp Tomato Paste
- 6 Cups Water
- 1 Pkg pelleh Poultry Italian Duck Sausage thinly sliced
- 1/4 cup barley
- 3 tbsp. olive oil
- 2-3 cubed potatoes (optional)
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