How to make Makki Ki Roti Recipe
Corn meal is known as makke ka atta is a popular flour used for making ghee roasted chapatis in winters specially served with sarson ka saag. Makke ki roti or c
Ingredients
- 1/2 cup makka Atta / Corn Meal
- 1/4 teaspoon Ajwain / Carom seeds
- 0.13 teaspoon Haldi / turmeric
- As required salt as needed
- 1/2 tablespoon Oil
- 1/4 cup Warm water
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