Cranberry Upside-Down Muffins Recipe - Pillsbury.com

Ingredients

• 3/4 cup whole-berry cranberry sauce
• 1/4 cup packed brown sugar
• 2 cups all-purpose flour
• 2 tablespoons sugar
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup fat-free (skim) milk
• 1/4 cup vegetable oil
• 1 teaspoon grated orange peel
• 2 egg whites