Chermoula dressing from Vegetarian by Alice Hart
Put 1 small bunch coriander (cilantro) and 1 small bunch flat-leaf parsley in a food processor. Add 1 tablespoon toasted cumin seeds, 75 ml (2¼ floz) extra virgin olive oil, the finely grated zest...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Cooking tools:
- Food processor
- Mason jar
Ingredients
- olive oil
- black pepper
- extra virgin olive oil
- cumin seeds
- flat-leaf parsley
- coriander (cilantro)
- salt
- paprika
- garlic clove
- lemon juice
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