Sweet Potato & Egg Hash - American Egg Board
Preheat oven to 425°F, roast sweet potatoes and veggies, then crack eggs into wells for a flavorful, customizable hash. Perfect brunch!
Ingredients
- sweet potatoes, scrubbed and diced into 1/2-inch cubes
- red or yellow onion, diced
- red bell pepper. diced
- green bell pepper, diced
- extra-virgin olive oil, divided
- smoked paprika
- garlic powder
- ground cayenne pepper
- kosher salt, divided
- cracked black pepper
- red wine vinegar
- large eggs
- chopped fresh chives
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