Nugget Markets Ahi Tuna with Lemon Butter Recipe

Ingredients

• Tuna Marinade:
• 4 six-ounce portions of Ahi Tuna
• 2 tablespoons fresh course black pepper
• Kosher salt to taste
• 4 tablespoons black sesame seeds
• 3 tablespoons salad oil
• Lemon Butter Sauce:
• 1 cup dry or semi-sweet white wine
• 2 tablespoons white wine vinegar
• 1 small jar of clam juice
• 4 tablespoons whole unsalted butter
• 2 tablespoons slurry (1 tablespoon cornstarch & 1 tablespoon water mixed together thoroughly)
• ½ lemon, juiced
• Salt & pepper to taste