Sweet Pea Deviled Eggs
Eat your veggies with these deviled eggs made with sweet peas for a simple, tasty twist on a classic.
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Ingredients
- 12 eggs
- 1 can (398 ml), sweet pea, drained
- 1 avocado, ripe, peeled, and pitted
- ¼ cup light mayonnaise
- 1½ tsps. sugar
- 1 Tbsp. plus 1 tsp. cider vinegar
- 2 tsps. prepared mustard
- Salt and black pepper, optional
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