Cod with Lemon, Green Olive, and Onion Relish recipe for managing PCOS and pregnancy on Fertility Ch

Cod with Lemon, Green Olive, and Onion Relish recipe for managing PCOS and pregnancy on Fertility Ch

fertilitychef.com

Recipe by Amanda Hesser This slow-roasted cod topped with zesty relish is just the thing for an end-of-winter dinner party.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fertilitychef.com.

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Ingredients

  • 2 lemons
  • 1/2 small red onion, very thinly sliced into rings
  • 1 teaspoon kosher salt plus more
  • 1/2 cup Castelvetrano or other brined green olives (about 24), coarsely chopped
  • 2 tablespoons drained capers, chopped
  • 1 1/4 cups olive oil, divided
  • Kosher salt, freshly ground pepper
  • 8 6-ounce pieces skinless cod fillets
  • 2 dried red chiles, stemmed, or 1/4 teaspoons crushed red pepper flakes
  • 1/4 cup fresh flat-leaf parsley leaves

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