Spring salad with mildly hot kefir dressing

Spring salad with mildly hot kefir dressing

uk.kefirko.com

Air is getting warmer, birds are singing and flowers are staring to bloom. There is no denying anymore, SPRING is here and we love it. Great time for a

View full recipe on uk.kefirko.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at uk.kefirko.com.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Spoon
  • Slotted spoon
  • Colander
  • Pepper mill
  • Spice grinder
  • Plate
  • Serving bowl

Ingredients

  • 3–4 tbsp thick homemade kefir
  • 5 quail’s eggs
  • lamb’s lettuce
  • 5–7 radishes
  • chive
  • salt
  • freshly ground black pepper
  • balsamic vinegar
  • freshly ground chilli (or: 2–3 drops chilli oil)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This