Golden Syrup Sponge Cake | Saveur
This sticky dessert, sometimes called treacle sponge, is as at home in an English pub as it is at an elegant dinner.
Ingredients
- 9 tbsp. unsalted butter
- <sup>2</sup>⁄<sub>3</sub> cup Lyle's golden syrup, plus more for serving
- 1 <sup>1</sup>⁄<sub>4</sub> cups flour
- 1 tsp. baking powder
- <sup>1</sup>⁄<sub>2</sub> tsp. ground ginger
- <sup>1</sup>⁄<sub>3</sub> cup milk
- <sup>1</sup>⁄<sub>2</sub> tsp. salt
- <sup>1</sup>⁄<sub>3</sub> cup superfine sugar
- Zest of 1 lemon
- 2 eggs
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