Grasshopper Slice | ExpatWomanFood.com
Indulge in a unique Grasshopper Slice with a dark chocolate brownie base, mint ganache, and chocolate ganache topping. Perfect for dessert lovers! 🍫🌿 #GrasshopperSlice #ExpatWomanFood
Ingredients
- For the Brownie Base 200g (7 oz) dark chocolate (minimum 70% cocoa solids)
- 200g (7 oz) unsalted butter
- softened
- 250g (9 oz) icing sugar
- 3 large eggs
- 110g (4 oz) plain flour
- For the Mint Ganache 250mi (9 fl oz) double cream
- 1kg (2lb 3oz) good-quality white chocolate
- chopped
- 2 tbsp peppermint essence
- 1-2 drops green liquid food colouring
- For the Chocolate Ganache 125ml (4 ½ fl oz) double cream
- 270g (9 ½ oz) dark chocolate (minimum 70% cocoa solids)
- Equipment One 23 x 32 x 5cm (9 x 13 x 2in) Baking Tray
More Like This
Grasshopper Pie - LoneRecipes
lonerecipes.com
Grasshopper Brownies Recipe
cooking.nytimes.com
Choc-mint Brownie Slice Recipe - Fairy Baking
fairybaking.com.au
Choc-mint Brownie Slice Recipe | myfoodbook
myfoodbook.com.au
Grasshopper Pie Recipe My Mint Chocolate Dream Pie - EPPYC
eppyc.com
Easy Grasshopper Bars
familymedia.com
Grasshopper Pie with Chocolate and Mint - Quickie Treats
quickietreats.com
Choc-cheese brownie slice | Women's Weekly Food
womensweeklyfood.com.au