Pina Colada Pancakes - Recipes | Pampered Chef Canada Site

Ingredients

• 1 cup (250 mL) heavy whipping cream
• ¼ cup (60 mL) powdered sugar
• ½ tsp (2 mL) coconut extract (see cook’s tip)
• 3 tbsp (45 mL) vegetable oil, divided
• 1¼ cups (300 mL) Pancake & Waffle Mix, or any pancake mix
• ¾ cup (175 mL) milk
• ⅓ cup (75 mL) crushed pineapple, undrained
• 6 maraschino cherries, halved
• ¼ cup (60 mL) packed brown sugar
• Optional: Maple syrup and coconut flakes for serving