Indian inspired carrots and lentil soup recipe
Par boil the carrots in a pot. Drain the carrots and reserve the cooking liquid. Cook the lentils in the carrot water with the turmeric until completely...
Ingredients
- 1/2 cup red lentils, washed and drained
- 1 cup sweet carrots
- 1/2 medium onion, diced
- 1 clove of garlic, minced
- 1/2 teaspoon turmeric powder
- 1 teaspoon cumin powder
- 1/4 teaspoon garam masala
- 1 cup water
- fresh grated parmesan, as needed
- day-old baguette (optional)
- salt and pepper as needed
- olive oil for garnish
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