Curried Veggie Burgers - Deliciously Allergy Free

Name: Curried Veggie Burgers - Deliciously Allergy Free
Ingredients: 1 can chickpeas strained and rinsed 1 large potato boiled leftovers work great 1 cup chickpea flour also known as gram or besan flour 1 medium onion chopped 1 carrot chopped 1 celery stalk; chopped 3 tbsp ginger chopped 1 tbsp sea salt Pinch of pepper 2 tbsp ground coriander 2 tbsp ground cumin 1 cup finely chopped coriander

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Delicious and allergy-free Curried Veggie Burgers made with chickpeas, potatoes, and spices. Perfect for lunch or a family meal! Dairy, egg, nut, and gluten-free.

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Ingredients

1 can chickpeas strained and rinsed 1 large potato boiled leftovers work great 1 cup chickpea flour also known as gram or besan flour 1 medium onion chopped 1 carrot chopped 1 celery stalk
chopped 3 tbsp ginger chopped 1 tbsp sea salt Pinch of pepper 2 tbsp ground coriander 2 tbsp ground cumin 1 cup finely chopped coriander