Gluten-Free Vegan Chickpea Burger | Wheat Free Mom

Gluten-Free Vegan Chickpea Burger | Wheat Free Mom

wheatfreemom.com

Vegan chickpea burgers packed with Lebanese and Indian spices, served on gluten-free buns with mango chutney and curry mayo. Enjoy the unique flavor fusion!

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Ingredients

  • 1 cup cooked chickpeas
  • 1 cup cooked brown lentils
  • 1/4 cup sweet potato puree
  • 1/2 cup chopped onion
  • 1 tsp cumin
  • 1 tsp sambal oelek (ground fresh chili paste) you can find it in asian grocery stores
  • 1 tsp dried cilantro
  • 1 tsp curry powder
  • 1/4 cup chickpea (gram) flour
  • Salt and pepper
  • Gluten free buns
  • Mango chutney
  • Romaine lettuce
  • Arugula

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