French Onion Soup With Sautéed Mushrooms - Cuisine Adventures
This hearty blend of our French Onion Soup, herbs and sautéed mushrooms creates a great-tasting, satisfying meal that hits the spot on cold days.
Ingredients
- 2 units Cuisine Adventures French Onion Soup
- 227 gr (8 oz) White mushroom, sliced
- 1 tbsp (15 ml) Olive Oil
- 1/4 tsp (1.25 ml) Garlic, powder or granulated
- 1/4 tsp (1.25 ml) Parsley, dry or fresh (chopped)
- To taste, salt & pepper
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