Enchiladas 3 | Just A Pinch Recipes
Combine tomato sauce and enchilada sauce in medium bowl. Brown ground beef; drain. Add salt, cheese, and onions. Dip tortillas in sauce. Add meat and roll. Lay folded side...
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Ingredients
- 1 can(s) tomato sauce
- 1 can(s) enchilada sauce
- 1 pound(s) ground beef
- 1/2 teaspoon(s) salt
- 1/2 pound(s) cheddar cheese (reserve 1 cup)
- 1/4 cup(s) onions, chopped
- 6 tortillas
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