White Asparagus with Ham and Hollandaise from Germany🇩🇪 - Umami Sans Frontieres
In spring, German markets are filled with thick bundles of both green and white asparagus. At supermarkets, you’ll often find white asparagus displayed together with German-style ham...
Ingredients
- March 11, 2024
- 500g to 1kg of White or Green Asparagus
- 2 teaspoons of Salt
- 1 teaspoon of Sugar
- 1 teaspoon of Lemon Juice
- 200g of Raw Ham or Your Favorite Ham
- 600g of Potatoes
- Hollandaise Sauce – See the recipe for Hollandaise Sauce or use a commercially available version.
- Japanese 🇯🇵
- German 🇩🇪
- French 🇫🇷
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