Beef & portobello burgers | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Beef & portobello burgers & see the Points value of this great recipe.
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Ingredients
- 170 g Mushrooms, portobello
- 350 g Extra lean beef mince (5% fat), raw
- 2 tablespoon(s) Breadcrumbs, fresh, wholewheat
- 1 teaspoon(s) Vegetable Oil
- 50 g Reduced Fat Mayonnaise
- 2 tablespoon(s) Basil, fresh, finely chopped
- 1 clove(s) Garlic, crushed
- 4 medium Burger bun, split
- 2 large Tomato, thickly sliced
- 4 leaf/leaves, small Lettuce
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