Chubby Hubby - Charsiu pork medallions with brussels sprouts, spaetzle and pomegranate seeds
This charsiu pork medallions recipe is another new recipe I created for the multi-course celebratory dinner we had recently.
Ingredients
- 1 tablespoon of sesame oil
- 2 tablespoons chicken stock
- 5 tablespoons of sambal kecap
- 5 tablespoons of Oomf
- 3 tablespoons of Hoisin
- 1 tablespoon of Shaoxing wine
- 2 teaspoons salt
- 2 crushed and diced garlic cloves
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