Spicy Roasted Cauliflower Garlic Dip - Yay! For Food
Check out this delicious and flavourful vegan dip made with roasted cauliflower, garlic, spices, and more! This easy appetizer is perfect to serve with vegetables, crackers, and pita chips!
Ingredients
- 2 lb. cauliflower, green leaves removed and cut into small pieces
- 4-6 garlic cloves, peeled
- 3 tbsp extra virgin olive oil
- 2 tbsp chili powder *(see first note)
- 1 tsp ground coriander
- 1 tsp dried oregano
- 1 tsp sea salt
- ½ tsp black pepper
- ½ tsp ground cumin
- ¼ tsp cayenne pepper
- Roasted cauliflower and garlic cloves (see above)
- ¼ cup roasted almonds (I used tamari almonds)
- 2 tbsp extra virgin olive oil
- 1-2 tbsp tahini (optional)
- 1 tbsp lemon juice
- Salt and pepper, to taste
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