Paneer Tikka Recipe - Paneer Tikka Kabab Recipe
How to make Paneer Tikka. Paneer Tikka is packed with the wholesome goodness of paneer & innate qualities of spices. A perfect starter dish for any occasion
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Ingredients
- 500 g Paneer (cubed)
- 2 tbsp Capsicum (chopped)
- 2 tbsp Onion (chopped)
- 2 tbsp Tomatoes (chopped)
- 2 tbsp Carrots
- 1 cup Hung Curd
- 2 tbsp Ginger Garlic Paste
- 2 tsp Red Chilli Powder
- 1 tsp Tandoori Masala Powder
- 1 tsp Garam Masala Powder
- 1 tsp Chaat Masala Powder
- 1 tsp Cumin Seed Powder
- handful Coriander Leaves (finely chopped)
- 2 tbsp Butter
- 1 tbsp Oil
- few Wooden Skewers (soaked in water for 45 minutes)
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