Best Keto Fried Chicken, Crispy Crunchy Southern Style Recipe
This easy to make crispy keto fried chicken recipe is finger-lickin' good with a satisfying crunch from a crushed pork rind breading!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hip2keto.com.
Cooking tools:
- Dutch oven
- Cast iron skillet
- Deep-fry thermometer
- Zip-top bag
- Rolling pin
- Grater
- Mixing bowl
- Whisk
- Dish
- Measuring cup
- Measuring spoon
- Stove
- Tongs
- Paper towel
- Plate
- Kitchen towel
- Spoon
- Spatula
- Airtight container
- Fork
Ingredients
- 8 pieces chicken, (I used chicken legs & chicken thighs)
- 1 tablespoon sea salt
- keto-friendly oil, for frying
- 4 eggs
- 1 cup heavy whipping cream
- 2 tablespoons dijon mustard
- 1/2 cup almond flour
- 1/2 cup parmesan cheese, grated
- 1 1/2 cups crushed pork rinds or use pork rind crumbs
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional)
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