Skillet Apple Crisp (Cook's Illustrated) Recipe - (3.3/5)
Why this recipe works:Golden Delicious apples won our baking tests because of their ability to maintain their texture and shape. Moving our apple crisp recipe to the...
Keywords
- Skillet Apple Crisp (Cook's Illustrated)
- recipe
- apple
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- fruit
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Cooking tools:
- Skillet
- Baking dish
- Baking sheet
- Mixing bowl
- Measuring cup
- Cooling rack
- Spoon
- Oven
- Stove
Ingredients
- 3/4 cup (3 3/4 ounces) unbleached all-purpose flour
- 3/4 cup pecans , chopped fine
- 3/4 cup old-fashioned rolled oats (see note)
- 1/2 cup (3 1/2 ounces) packed light brown sugar
- 1/4 cup (1 3/4 ounces) granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon table salt
- 8 tablespoons (1 stick) unsalted butter , melted
- 3 pounds Golden Delicious apples (about 7 medium), peeled, cored, halved, and cut into 1/2-inch-thick wedges
- 1/4 teaspoon ground cinnamon (optional)
- 1 cup apple cider
- 2 teaspoons juice from 1 lemon
- 2 tablespoons unsalted butter
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