Skillet Apple Crisp (Cook's Illustrated) Recipe - (3.3/5)

Skillet Apple Crisp (Cook's Illustrated) Recipe - (3.3/5)

www.keyingredient.com

Why this recipe works:Golden Delicious apples won our baking tests because of their ability to maintain their texture and shape. Moving our apple crisp recipe to the...

Keywords

  • Skillet Apple Crisp (Cook's Illustrated)
  • recipe
  • apple
  • Fruits
  • Vegetables and Other Produce
  • Main Ingredients
  • fruit
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Cooking tools:

  • Skillet
  • Baking dish
  • Baking sheet
  • Mixing bowl
  • Measuring cup
  • Cooling rack
  • Spoon
  • Oven
  • Stove

Ingredients

  • 3/4 cup (3 3/4 ounces) unbleached all-purpose flour
  • 3/4 cup pecans , chopped fine
  • 3/4 cup old-fashioned rolled oats (see note)
  • 1/2 cup (3 1/2 ounces) packed light brown sugar
  • 1/4 cup (1 3/4 ounces) granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon table salt
  • 8 tablespoons (1 stick) unsalted butter , melted
  • 3 pounds Golden Delicious apples (about 7 medium), peeled, cored, halved, and cut into 1/2-inch-thick wedges
  • 1/4 teaspoon ground cinnamon (optional)
  • 1 cup apple cider
  • 2 teaspoons juice from 1 lemon
  • 2 tablespoons unsalted butter

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