Afghan Chicken Kebabs | Recipe Cart | Recipe Cart
"Yogurt & herb marinade is the secret to these savory kebabs. The chicken is typically cut into short strips, not cubes, and wrapped over itself to promote tend
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 1 cup Yogurt
- 1 1/2 teaspoons Salt
- 1/2 teaspoon Ground red or black pepper
- 3 cloves garlic minced fine
- 1 1/2 pounds Chicken breasts skin, bone -- cut in kebab pieces
- Flatbread like lavash or pita
- 1 large flour tortillas
- 3 Tomatoes slice
- 2 Onions slice
- Cilantro
- 2 Lemons or
- 4 Limes quarter
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