Halloween Pumpkin Cake - Shrewsbury Food Hub %
Try this ghoulishly good Halloween Pumpkin Cake using up leftover pumpkin! A festive twist on carrot cake with orange zest and soft cheese frosting. Perfect for spooky season treats.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.shrewsburyfoodhub.org.uk.
Ingredients
- 300g self-raising flour
- 300g light muscovado sugar
- 3 tsp mixed spice
- 2 tsp bicarbonate of soda
- 175g sultanas
- ½ tsp salt
- 4 eggs, beaten
- 200g butter, melted
- Zest 1 orange
- 500g (peeled weight) pumpkin or butternut squash flesh, grated
- 200g pack of soft cheese
- 85g butter, softened
- 100g icing sugar, sifted
- Zest of 1 orange and juice of half
More Like This
Halloween pumpkin cake - Good Food Middle East
bbcgoodfoodme.com
Spiced pumpkin Halloween cake recipe | Good Food
bbcgoodfood.com
Halloween Pumpkin Cupcakes | fooodlove.com
fooodlove.com
Festive Halloween Pumpkin Cake | Yumsto
yumsto.com
Pumpkin Cake
pureflourfromeurope.us
Halloween Pumpkin Cake - River Cottage
rivercottage.net
Hallowe’en pumpkin cake – Recipe
freeplant.net
Halloween Pumpkin Cake - Italian recipes by GialloZafferano
giallozafferano.com