Gluten Free Eccles Cakes – Christine Bailey

Gluten Free Eccles Cakes – Christine Bailey

christinebailey.co.uk

Gluten-free Eccles Cakes made with homemade puff pastry and moistened mixed fruit. Perfect for families and great for sweet or savory dishes; pastry can be frozen.

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Ingredients

  • One batch of my Gluten Free Puff Pastry
  • 100g mixed dried fruit
  • 1-2 tbsp apple juice / water kefir to soak the fruit
  • 1 egg, lightly beaten
  • Xylitol for scattering

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