Vegan New York-Style Cheesecake
No need to make a trip to the Big Apple because we’ve veganized this iconic classic to make in your own oven.
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Cooking tools:
- Springform pan
- Oven
- Mixing bowl
- Hand mixer
- Spatula
- Measuring cup
- Measuring spoon
- Microwave
- Cooling rack
- Refrigerator
Ingredients
- 1½ cups
- graham cracker crumbs
- 4 tablespoons
- vegan butter
- , melted
- 4 (8-ounce) containers
- vegan cream cheese
- , softened
- 3 tablespoons all-purpose flour
- 2 teaspoons lemon juice
- sugar
- 2 teaspoons vanilla extract
- Pinch of salt
- ½ cup
- vegan sour cream
- 2 tablespoons
- egg replacer
Ready to cook this?
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