Southwestern Black Bean Casserole Recipe | SideChef
A recipe by Skinny Ms: "This Mexican-inspired dish is low-fat, low-calorie and most of all, delicious. What’s even better is that when you’re in a time-crunch a
Ingredients
- 4 ounce Brown Rice
- 1/2 cup Canned Black Beans
- 14 ounce Tomato
- 1/2 cup Salsa
- 2 clove Garlic
- 1.5 ounce Jack and Cheddar Cheese
- 1 teaspoon Ground Cumin
- 1 package Chicken Base
- 2 Sweet Onion
- 1 tablespoon Sour Cream
- 2.25 ounce Canned Mild Diced Green Chiles
- 0.5 ounce Fresh Cilantro
- 3 White Corn Tortilla
- 1/2 tablespoon Olive Oil
- 2 teaspoon Olive Oil
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