Black Bean-Chicken Quesadillas Recipe: How to Make It
My husband loves these quesadillas! You can easily modify the recipe by using different meats and cheeses. —Christy Bounds, Canton, Mississippi
Keywords
- chicken and black bean quesadilla
Ingredients
- 1 can (15 ounces) Southwest or seasoned recipe black beans, drained
- 1 can (10 ounces) diced tomatoes and green chiles, undrained
- 1 package (6 ounces) ready-to-use Southwestern chicken strips
- 1 tablespoon onion powder
- 1 cup shredded cheddar cheese
- 1/2 cup shredded part-skim mozzarella cheese
- 8 flour tortillas (8 inches)
- 2 tablespoons canola oil
- Optional: Sour cream, salsa and guacamole
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