Velvety Cream Cheese Pound Cake
Enjoy a delicious, ever-so-tender cream cheese pound cake that's perfect for toasting or pairing with fresh fruit. It also freezes well, making it an excellent make-ahead dessert.
Ingredients
- 6 large eggs
- 3 cups granulated sugar
- 3 sticks unsalted butter (room temperature)
- 8 oz cream cheese (room temperature)
- 3 cups cake flour, sifted after measuring
More Like This
Cream Cheese Pound Cake | Recipe Cart | Recipe Cart
getrecipecart.com
Delicious Cream Cheese Pound Cake: A Family Favorite Recipe
howto.cooking
Cream Cheese Pound Cake Recipe
onceuponachef.com
Cream Cheese Pound Cake | America's Test Kitchen
americastestkitchen.com
Cherry Cream Cheese Pound Cake
egusto.co
Cream Cheese Pound Cake Recipe - Fabulessly Frugal
fabulesslyfrugal.com
Chocolate Cream Cheese Pound Cake
eatengood.com
How to Make Cream Cheese Pound Cake | Classic Bakes
classicbakes.com