Chicken of the Woods Nuggets Recipe
Chicken of the Woods nuggets bring the forest to your plate. Ideal for game-day treats or snacks, enjoy the crispy outside and tender mushroom inside.
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Cooking tools:
- Mushroom brush
- Deep-fry thermometer
- Kitchen towel
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Skillet
- Stove
- Baking sheet
- Plate
- Slotted spoon
- Tongs
- Paper towel
Ingredients
- 1 pound Chicken of the Woods mushroom
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 large eggs, beaten
- Vegetable oil, for frying
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