Thermomix recipe: Spicy Prawn Curry | Tenina.com
On night's when you can't get dinner on the table quick enough, you will love this simple yet flavourful prawn curry. Less than 20 minutes, and ready!
Keywords
- prawns
- curry
- prawn curry
- red curry
- spicy curry
- homemade
- thermomix
- tenina
- recipe
- easy
- quick
- healthy
- tasty
Ingredients
- 1 onion, peeled
- 2 cloves garlic
- 20 Grams Extra Virgin Olive Oil (EVOO)
- 100 Grams Thai Red Curry Paste
- 4 Tablespoons tamarind puree or 55g tamarind juice
- 500 Grams peeled prawns
- 400 Grams diced tomatoes
- pink salt flakes to taste
- 5 Drops doTERRA black pepper oil
- Handfuls fresh coriander leaves
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