Thermomix recipe: Spicy Prawn Curry
On night's when you can't get dinner on the table quick enough, you will love this simple yet flavourful prawn curry. Less than 20 minutes, and ready!
Keywords
- prawns
- curry
- prawn curry
- red curry
- spicy curry
- homemade
- thermomix
- tenina
- recipe
- easy
- quick
- healthy
- tasty
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Cooking tools:
- Food processor
- Steamer basket
- Spoon
- Serving bowl
- Plate
Ingredients
- 1 onion, peeled
- 2 cloves garlic
- 20 Grams Extra Virgin Olive Oil (EVOO)
- 100 Grams Thai Red Curry Paste
- 4 Tablespoons tamarind puree or 55g tamarind juice
- 500 Grams peeled prawns
- 400 Grams diced tomatoes
- pink salt flakes to taste
- 5 Drops doTERRA black pepper oil
- Handfuls fresh coriander leaves
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