Greek Salad | Backyard Eats

Greek Salad | Backyard Eats

backyard-eats.com

Experience the vibrant flavors of a classic Greek salad with fresh vegetables, feta cheese, and Kalamata olives. Perfectly balanced and easy to make.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at backyard-eats.com.

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Ingredients

  • 1/4 cup extra-virgin olive oil
  • 3 Tbsp red wine vinegar
  • 1 garlic clove
  • 1/2 tsp dried oregano
  • 1/4 tsp Dijon mustard
  • 1/4 tsp sea salt
  • Freshly ground black pepper
  • 1 English cucumber
  • 1 green bell pepper
  • 2 cups cherry tomatoes
  • 5 oz feta cheese
  • 1/3 cup red onion
  • 1/3 cup pitted Kalamata olives
  • 1/3 cup fresh mint leaves

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