Fettuccine with Arugula and Ricotta - Cookidoo® – the official Thermomix® recipe platform
Ingredients
- 3 oz extra virgin olive oil
- 2 oz Parmesan cheese
- 5 oz arugula leaves
- 1 oz unsalted pistachios, shelled
- ¼ tsp salt
- 3 ½ oz ricotta cheese
- 1 homemade pasta dough
- water
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