Wholemeal Spaghetti with Roast Chicken, Broccolini and Pesto - San Remo

Wholemeal Spaghetti with Roast Chicken, Broccolini and Pesto - San Remo

sanremo.co.nz

- For pesto, place garlic, almond and a pinch of salt into the bowl of a small food processor. Blitz to form a coarse paste.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.

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Ingredients

  • San Remo Wholemeal Spaghetti 500g
  • 2 cups chopped roast chicken
  • 1 bunch broccolini, roughly chopped
  • sea salt & cracked black pepper
  • 2 garlic cloves
  • 2 cups mint leaves + extra to garnish
  • 2 cups rocket leaves
  • ⅓ cup olive oil
  • 20g grated Parmesan

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