5536
- ABV: 3.66% - IBU: 24.1 - SRM: 18.1 - OG: 1.041, FG: 1.013 - Batch size: 5.5 gal - Brewhouse efficiency: 75% - Boil time: 60 min Grain Hops Yeast Water Create
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allgrain.beer.
Ingredients
- 5 lbs Pale Malt (2 Row) US
- 2 1/4 lbs Corn, Flaked
- 1 lbs Rye Malt
- 1/8 lbs Black Malt
- 1/8 lbs Caramel/Crystal Malt -120L
- 0.58 oz. Chinook
