4099
- ABV: 6.12% - IBU: 46.5 - SRM: 8.7 - OG: 1.060, FG: 1.015 - Batch size: 5.5 gal - Brewhouse efficiency: 75% - Boil time: 75 min Grain Hops Yeast Water Create
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allgrain.beer.
Ingredients
- 10 lbs Pale Malt, Maris Otter (38 ppg, 3 srm)
- 1 lbs Munich Malt (37 ppg, 9 srm)
- 3/4 lbs Caramel/Crystal Malt - 10L (35 ppg, 10 srm)
- 1 oz Chinook (12%) at 60 min
- 1 oz Galaxy (13.7%) at 5 min
- 1 oz Galaxy (13.7%) at 0 min
- Pacman (75% attenuation)
- Water
