Introducing... Conadillas - Watkins Family and Ministry
In a Dutch oven or other favorite pan, mix together the leftover chopped brisket from last night's street tacos and the leftover street corn.
Ingredients
- leftover chopped brisket from last night's street tacos
- leftover street corn
- leftover chicken broth
- little bits of various cheeses and creams that are leftover from Christmas
- leftover Swiss cheese
- creamy corn and brisket mixture
- leftover grated cheese
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