Pea Soup With a Kick | Community Recipes | Nigella's Recipes | Nigella Lawson
Chilled vegetables, bacon, and mint blend in a comforting pea soup with a kick; simmered, blended, and served with crème fraîche for a hearty meal.
Ingredients
- 2 onions
- 4 cloves garlic
- 2 sticks celery
- 4 large potatoes
- 1 carrot
- 2 litres vegetable stock (use less if necessary)
- 3 green chillies (or more if you like it hot!!)
- 8 leaves mint
- 1 tin mushy peas (make sure these have a lot of green colour to them - usually store brands are the best)
- smokey bacon (a few rashers)
- creme fraiche
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