Beet Noodles with Tempeh | ProVeg International
Beet Noodles with Tempeh - Preparation Time: 10 minutes - Cooking Time: 15 minutes - Total Time: 25 minutes Ingredients - 200 gnoodles - 1 packagetempeh cubed
Ingredients
- 200 g noodles
- 1 package tempeh (cubed)
- 3 beets (ready-made)
- 1/4 cup beet juice
- 1 package sugar snaps
- sweet soya sauce (ketjap manis) (to taste)
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