Really easy Vegan Aquafaba Mayonnaise

Name: Really easy Vegan Aquafaba Mayonnaise
Ingredients: 50ml aquafaba (the liquid from a can of cooked chickpeas); 1/4 tsp English mustard; 1/4 tsp sea salt; 1 1/2 tsp apple cider vinegar; 1 tsp vegetable stock; 150ml – 200ml sunflower oil (a neutral oil is important here for flavour. I love avocado oil but it does make the mayo pale green!

www.ali-hutchinson.co.uk

This creamy, tangy vegan mayo is the result of experimenting with aquafaba. Give it a go.

View full recipe on www.ali-hutchinson.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ali-hutchinson.co.uk.

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Ingredients

50ml aquafaba (the liquid from a can of cooked chickpeas)
1/4 tsp English mustard
1/4 tsp sea salt
1 1/2 tsp apple cider vinegar
1 tsp vegetable stock
150ml – 200ml sunflower oil (a neutral oil is important here for flavour. I love avocado oil but it does make the mayo pale green!