Bruschetta Chicken Recipe: An Appetizer Turned Lavish Main Dish
Easy-peasy, flavorful, and restaurant-worthy, this bruschetta chicken recipe is an effortless way to elevate all your dinner nights.
Ingredients
- 20 oz skinless boneless chicken breast
- 3 oz shredded mozzarella cheese
- 0.5 oz shredded parmesan cheese
- 8 oz tomatoes (diced)
- 24 oz potatoes (cut into large cubes)
- 1 oz red onion (diced)
- 1 tbsp garlic (minced)
- 2 tbsp basil (chopped)
- 2 tbsp parsley (chopped)
- 3 tbsp balsamic vinegar
- 3 tbsp olive oil (divided)
- 1/2 tbsp sugar
- 1/2 tsp salt (divided)
- 1/2 tsp ground black pepper
- 1/2 tbsp Italian seasoning
- 1/2 tsp paprika
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