Bruschetta Chicken Recipe: How to Make It
This easy bruschetta chicken recipe features balsamic-glazed chicken topped with fresh mozzarella and a tangy tomato sauce. It's perfect with pasta or potatoes!
Keywords
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Ingredients
- 3 tablespoons extra virgin olive oil, divided
- 1 tablespoon balsamic glaze
- 1/4 teaspoon salt
- 4 boneless skinless chicken breast halves (6 ounces each)
- 8 thin slices fresh mozzarella cheese
- BRUSCHETTA TOPPING:
- 4 tablespoons extra virgin olive oil
- 2 shallots, finely chopped
- 2 garlic cloves, minced
- 1 pound cherry tomatoes, halved
- 1/8 teaspoon pepper
- 1/2 cup sliced fresh basil
- 2 tablespoons balsamic glaze
- Crushed red pepper flakes, optional
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