Mediterranean Vegetable Stew with Couscous and Eggs | Savory

Mediterranean Vegetable Stew with Couscous and Eggs | Savory

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This is a variation on the Israeli dish shakshuka, which is usually eaten for breakfast, but also makes a satisfying, quick and healthy dinner. You can skip the couscous if you like and serve with...

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Ingredients

  • 1 large onion
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1 green bell pepper
  • 2 tbsp canola oil
  • 1/2 tsp crushed red pepper
  • 1 (15 oz) can diced tomatoes
  • 1 (5.8 oz) box couscous
  • 1 1/2 cups cherry tomatoes
  • 4 large eggs

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