Israeli Couscous with Roasted Vegetables

Ingredients

• 1.00 cup Israeli couscous
• 2.00 tablespoons olive oil
• 1.00 cup chopped onion
• 1.00 cup chopped red bell pepper
• 1.00 cup chopped zucchini
• 1.00 cup chopped yellow squash
• 1.00 teaspoon dried oregano
• 1.00 teaspoon dried basil
• 1.00 teaspoon dried thyme
• 2.00 cups vegetable broth
• 2.00 tablespoons lemon juice
• 1.00 teaspoon salt
• 1.00 teaspoon black pepper