Mashed Potato Taquitos - Brand New Vegan

Ingredients

• 8 -12 corn tortillas
• 2 large Yukon gold potatoes (about 1 lb)
• 1 cup of water for the instant pot
• 1/4 cup of a plant-based creamer (I used my cheese sauce, you can also use dairy-free sour cream or dairy-free milk)
• 1/2 tsp salt
• 1/2 tsp onion powder
• 1/2 tsp garlic powder
• 1/4 tsp black pepper
• 1/4 tsp ground cumin