Perfect Pulled Pork – The Copper Kettle

Ingredients

• 2 Kg pork shoulder
• 3 tbsp brown sugar
• 2 tbsp smoked paprika
• 1.5 tbsp salt (fine table salt)
• 1 tbsp chilli flakes
• 1 tbsp black pepper (freshly ground)
• 2 tsp mustard powder
• 3 onions
• 6 garlic cloves
• 250 ml cider
• 100 ml cider vinegar
• 2 tbsp Worcestershire sauce
• 1 tbsp chipotle tabasco
• 2 to 3 tbsp ketchup