Banana & Butterscotch Syrup Cake
Recipe Warning: your new favourite banana cake recipe A lighter twist on sticky toffee pudding. The bananas and yoghurt give this cake a lovely dense, moist texture. Serve warm with butterscotch...
Keywords
- Desserts
- Cream
- Protein+
- Yoghurt
- Butter
Ingredients
- null 125g Anchor Butter
- 3/4 cup brown sugar
- 2 Eggs
- 2 ripe bananas, mashed
- null 200g Anchor Protein+ Plain Yoghurt
- 200g self raising flour, sifted
- 1 tsp Baking powder
- null 2/3 cup Anchor Cream
- null 50g Anchor Original butter, cubed
- Vanilla Ice Cream
- 1/2 cup pecan nuts, chopped
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